Ambrette Seed Tincture
Abelmoschus moschatus · Malvaceae
Used as a blend partner in
Notes
Produced by maceration of crushed ambrette seeds in 80-90% ethyl alcohol. Conventional proportion is 25 parts seeds to 100 parts diluted alcohol.
Full Arctander text
#### Ambrette Seed Tincture.
This tincture is produced by maceration of the crushed ambrette seeds in ethyl alcohol of 80% to 90% strength. The conventional proportion is 25 parts of seeds to 100 parts of diluted alcohol. The tincture finds occasional use in lotion perfumes and in tobacco flavoring, liqueurs and some fruit flavors.