Fresh, dry-woody, warm-spicy, reminiscent not only of the odor of dried black pepper, but also of elemi, cubeb and other essential oils of high terpene-sesquiterpene content.

Fresh-camphoraceous and spicy-woody odor reminiscent of laurel leaf oil, cardamom oil, ginger oil, etc., with a distinct cineole-like topnote and a warm undertone of rich and spicy…